Key Issues

Food & Consumer

Policy on GMOs for the food & feed sector Download/View 120Kb
Production and sale of acid-hydrolysed wheatproteins intended for food Download/View 120Kb

AAC position on the Gluten content of wheat starch and wheatdericatives for Gluten-free foods

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Recommendation on use and labelling of wheatprotein products in foodstuffs Download/View 120Kb
Statement on food safety management systems Download/View 120Kb

Communication on the "allergen labelling" of wheat starchderivatives

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Labelling of wheat starch derivatives Download/View 120Kb
Mycotoxins Download/View 120Kb
Opinion on the definition of dietary fibre Download/View 120Kb

Trade & Competitiveness

EU greenhouse gas emission allowance tradingscheme Download/View 120Kb

Trade and Competitiveness

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Environmental policy

AAC position on the interpretation andimplementation of Directive 2003/87/EC establishing a scheme forgreenhouse gas emission allowance trading within the eu
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AAC environmental policy Download/View 24KB

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